Saturday, November 3, 2012

Jeera Rice Recipe

A simple and easy recipe - Jeera Rice

Pre Time - 10 mins
Cooking Time: 10 mins

1 cup rice
1 tbsp cooking oil
2 tsp jeera (cumin)
2 cup water

1. Wash the rice and allow it to soak in water for 10 mins.
2. Heat oil in a pressure cooker.
3. Add jeera and when it crackles add the rice.
4. Now add 2 cups of water.
5. Cover the pressure cooker.
6. Cook on high flame and after 2 whistles lower down the flame.
7. After the 3rd whistle switch off the gas.
8. After steam leaves the pressure cooker the jeera rice is ready to eat

Soaked rice in cooker

Jeera rice on my plate

and the rest in cooker 

Tip - Water amount is always double the rice amount to get perfectly cooked rice.